These are my favorite types of breakfasts!!! They are totally prepared and then frozen....all I have to do is thaw and heat up in the microwave if necessary.
I don't think that most muffins freeze well...just my opinion. But these do! I make them in bulk (at least double the recipe) and freeze them in Ziplocs.
This was originally called Sour Cream Banana Berry Bread. We call it cran-ban bread in our home.
Biscuits you make, but don't cook. Freeze them and pop them in the oven in the morning!
Cornmeal Waffles
I love this recipe! These make hearty waffles that you can pour syrup over for breakfast...or you can use them for a Mexican meal for dinner! Top them with beans, taco meat, tomatoes, lettuce, cheese, sour cream...you name it!
2 cups flour
2 cups cornmeal
2 T. baking powder
1 t. salt
1 1/2 cups oil ( you can reduce this a bit)
2 eggs
Enough milk to make a thin batter
Fry the batter in a waffle iron.
Breakfast Burritos
I don't really have a recipe for these. Basically, I saute chopped onions and bell peppers and then scramble some eggs in the veggies. You can then add chopped cooked bacon or cooked, crumbled sausage to this "scramble". I then take flour tortillas and put some of the egg mixture in them. I sprinkle some grated cheese over the mixtures and then fold up the tortillas so that the filling won't come out. I freeze the burritos on trays and then put them in baggies. All you need to do is microwave them in the morning!
Other items that you can make in bulk and that freeze well...Just use your favorite recipe!
pancakes
waffles
bagels
English muffins
French toast
Some quick breads (the moister ones work better)
1 comment:
Love these ideas! I look forward to trying them.
Marie from HSS
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