May Cooking Adventures--Fix, Freeze and Feast

Saturday, May 8, 2010

This month my friend and I chose recipes from Fix, Freeze, and Feast for our bulking cooking.

Here are the recipes we have chosen...

Tequila Lime Chicken
Sweet Chicken Tostada filling
Asparagus Potato Frittata
Mozzarella Meatballs (This form of the recipe has reduced amounts)
Royal Thai Thighs (we are using chicken breasts for this instead)

Even though we haven't tried any of the recipes yet, I am loving how this book is set up.  Everything is in bulk...many of the recipes are based on the tray packs of meat that you can buy at places like Sam's and Costo.  I only had to double the recipes to get our shopping list.  I am really hoping that we love these recipes and can use more of them in the future.  It makes my life so much easier in the set up and planning.  I also like the fact that many of these recipes are the "dump" method...meaning the ingredients are just dumped into Ziploc bags and frozen.  It is going to make cooking day so much easier!

1 comment:

Rachel said...

OOOOOHHHH!!! I am very intrigued at how these recipes will turn out. Prior to having my last couple of babies I've visited this store called "let's dish" where you basically do the same thing at a HIGH price. I love the convenience of the food, but it's not large enough for my size family.

I am going to have to check this book out.